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Decks This fine gourmet charcoal grill restaurant also has splendid catering facilities for events or celebration, from 30 to 3,000 guests.
Decks specializes in the ancient Biblical Grill, and the fragrant American Hickory Wood Grill. Meat is young, tender, free-range & fresh, direct from the Golan Height opposite. Decks has its own refrigeration room where the meats for certain dishes are aged to perfection. THE MENU is hearty yet simple, served in generous portions. The menu is always fresh with dishes changing according to season. Try not to miss the Galilee St. Peter's Fish prepared in traditional biblical grill fashion or fresh trout from the nearby Dan River. Also the baby lamb, goose liver and fillet minion are superb. For vegetarians there are a variety of salads and many flavored foccacia breads and a great onion loaf... It's forbidden to leave Decks without trying one of their wicked desserts Crepe Flambe with Apples & Cinnamon prepared in front of your very own eyes in a fiery display. Also there a wonderful homemade ice creams and cherry liqueur with real Galilee cherries. Decks: A romantic gourmet experience on the Sea of Galilee Treat yourself! |
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